Cereals are already very fun to eat alone, but I love making delicious treats. For this recipe, I used it to create delicious and crunchy peanut chocolate grain stings. They are perfect for a breakfast on the go, or a snack to take each time you are a little hungry!
Here’s what you will need to do your cereal bites
Cereal bites ingredients
- 3 cereal cups
- ¾ Cup of peanut butter
- ¼ cup of maple syrup
- ¼ teaspoon of vanilla
- ¼ teaspoon of cinnamon
- ¼ teaspoon of salt
Chocolate frosting ingredients
- ½ cup of chocolate chips
- ½ teaspoon of coconut oil
Assemble your stacks of peanut chocolate cereals
- Start by adding all the cereal ingredients to a large bowl and mix them well.
- Then roll them in balls using your hands.
- Place them on a tray with parchment paper or aluminum foil.
- Now combine the chocolate chips and coconut oil and make them melt in the microwave by 20 seconds, removing it to stir between the two.
- Once all the chocolate is melted, transfer it to a plastic bag, cut the end and sprinkle the chocolate on your cereal bites.
- Refrigerate until the chocolate hardens and take advantage of it!
I hope this video of the process helps you see how to do them!
If you enjoyed this easy and delicious treat, you might also like:
Vegetable chocolate chocolate cookies
Peanut chocolate crunchy bars
Bretzel truffles with peanut butter
Cereal bites recipe
These delicious bite of peanut chocolate cereals are a fun and delicious, vegan, gluten and crunchy treat!
Ingredients
Cereal bites ingredients
- 3 cups cereal
- ¾ cup peanut butter
- ¼ cup maple syrup
- ¼ teaspoon vanilla
- ¼ teaspoon cinnamon
- ¼ teaspoon salt
Chocolate frosting ingredients
- ½ cup chocolate chips
- ½ teaspoon coconut oil
Instructions
-
Start by adding all the cereal ingredients to a large bowl and mix them well.
-
Then roll them in balls using your hands.
-
Place them on a tray with parchment paper or aluminum foil.
-
Now combine the chocolate chips and coconut oil and make them melt in the microwave by 20 seconds, removing it to stir between the two.
-
Once all the chocolate is melted, transfer it to a plastic bag, cut the end and sprinkle the chocolate on your cereal bites.
-
Refrigerate until chocolate hardens.
Nutrition
Calories: 103kcalCarbohydrates: 11gProtein: 3gFat: 6gSaturated fats: 2gPolyunsaturated fat: 1gMonounsaturated fat: 2gCholesterol: 1MGSodium: 111MGPotassium: 106MGFiber: 2gSugar: 6gVitamin A: 150IUVitamin C: 1MGCalcium: 12MGIron: 2MG
