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Creamy Spinach and Avocado Smoothie

Creamy Spinach and Avocado Smoothie

Le, novembre 4, 2024décembre 12, 2024

Prep Time: 5 minutes

Total Time: 5 minutes

Portion Size: 2 servings


Ingredients

  • 1 cup fresh spinach leaves, packed
  • 1/2 ripe avocado
  • 1 banana, frozen
  • 1 cup unsweetened almond milk (or milk of choice)
  • 1/4 cup Greek yogurt
  • 1 tablespoon chia seeds (optional, for added fiber)
  • 1 teaspoon honey or maple syrup (optional, for sweetness)
  • Ice cubes (optional, for thickness)

Method

  1. Prepare Ingredients: Start by slicing the avocado and peeling the banana. If you prefer a thicker smoothie, add a few ice cubes.
  2. Blend: In a blender, combine the spinach, avocado, frozen banana, almond milk, Greek yogurt, chia seeds, and honey (if using).
  3. Blend Until Smooth: Blend on high speed until smooth and creamy. Adjust the thickness by adding more almond milk if needed.
  4. Serve: Pour into two glasses and enjoy immediately for a refreshing, nutrient-packed smoothie.

Nutritional Facts (Per Serving)

  • Calories: 210
  • Protein: 6g
  • Total Carbohydrate: 25g
  • Fiber: 7g
  • Sugars: 10g
  • Total Fat: 10g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 60mg

This smoothie is creamy, packed with healthy fats, and offers a delicious way to get your greens

Breakfast & Smoothies

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